— TaPas —
Modern dishes that capture the flavors of the season
$10
— Yuca Brava — V, GS
Lightly Seasoned Crispy Yucca Fries, Brava Sauce
$10
$15
/
$22(add Shrimp)
— Grilled Romaine — GF
Half Romaine, Red Sweety Drop Peppers, Shaved Grana Padano Cheese, Caesar Dressing
$15
/
$22(add Shrimp)
$16
— Setas Montaditos — V, GF
Sweet Potato Medallions, Mushrooms, Caramelized Onion, Goat Cheese, Balsamic Drizzle
$16
$15
—Crispy Thai Brussel Sprouts — GS
Lightly Fried Brussels, Plantains, Sweet Thai-Chili, Crispy Bacon
$15
$16
— Chicken Tinga Empanadas —
Classic Mexican-Style Braised Chicken Thighs, Roasted Poblano Aioli
$16
$16
- Picadillo Empanadas -
Beef-Pork-Veal Blend, Golden Raisins, Eggs, Olives, Green Peppers, Onion, Tomato
$16
$17
— Pulled Pork Street Tacos —
Slow-Braised Pork Shoulder, Chipotle-Guava BBQ, Pineapple Salsa
$17
$18
— Shrimp Tacos —
Crispy Panko Shrimp, Sriracha-Scallion Aioli, Mango Slaw
$18
$18
— Mahi Mahi Tacos —
Seasoned Grilled Mahi Mahi, Sriracha-Scallion Aioli, Pineapple Salsa
$18
$19
— CHORIZO SLIDERS —
Chorizo-Beef Blend, Melted Gouda Cheese, Apple-Fennel Slaw, King's Hawaiian Bun.
$19
$20
- Spicy Guava BBQ Meatballs - GF
Beef-Pork-Veal Blend, Carrots, Onions, Red Pepper, Bleu Cheese Crumbles
$20
$23
— AHI POKE TUNA CRISPS — GF
Ahi Tuna, House Sesame Oil, Kewpie Mayo, Corn Tortillas, Scallions, Black Sesame Seeds
$23
$24
— ARGENTINIAN-STYLE STEAK — GF
Grilled Marinated Teres Major, Carmen's Chimichurri, Whipped Sweet Potato
$24
All of our Tacos available in a Gluten-free option. Ask your server!
Some items available as Gluten-Free or Vegetarian
GS - GLUTEN-SENSITIVE
GF - Gluten-free
V - VEGETARIAN
GS - GLUTEN-SENSITIVE
DESSERT
$12
- The Spanish Flan -
Classic Spanish Flan infused with orange and cinnamon
$12
$13
- The Cheese Cake -
New York Style with a hint of lemon and vanilla, graham cracker crust. Fresh strawberry sauce
$13
$14
- The Chocolate Torte - gf
55% cocoa with port and cream, macadamia nut crust, fresh strawberry sauce
$14